Home Appetit -- A Personal Chef Service

One of the greatest benefits of a personal chef is that you can eat the foods you enjoy, prepared using the freshest ingredients in your own home. The following menu items are merely suggestions. If you have a favorite family recipe, I would be happy to cook it for you. If you have a list of favorite dishes, let me know. The important thing is that you eat what you enjoy. Most entrées will be served with appropriate side dishes.

Select a category:
Beef/Pork Poultry Seafood Pasta	Soups Quiches Vegetarian Premium Selections
New! Stock Your Freezer menu

Soups

Seafood Gumbo
Shrimp, crab, crawfish and andouille sausage, simmered with vegetables and Cajun spices

Chicken/Sausage Gumbo
Chicken and Sausage grace the gumbo pot this time

Moroccan Chicken Stew
Tender pieces of chicken simmered with tomatoes, olives and a special blend of Mediterranean spices

Vegetable Beef
My mother’s recipe. Veggies, beef and tomatoes simmered with fresh herbs and macaroni noodles

Clam Chowder
Clams, bacon and potatoes stud a rich creamy seafood broth

Chicken and Sausage Minestrone
Boneless chicken, Italian sausage, white beans tomatoes and pasta

*Roasted Butternut Squash
Smooth and silky squash soup with a splash of Sherry

Southwestern Chicken and Bean
A spicy mixture of chicken, tomatoes, black beans and spices

Chili
A great pot of Texas Red! Beans can be added if requested

*Vegetarian Chili
Vegetables and beans are the basis of this recipe

Homemade Chicken Noodle
Slowly simmered chicken soup with fresh noodles

Pork and Green Chile Stew
Boneless pork, corn, black beans and green chiles simmered together in a spicy broth. A Southwestern favorite

Member, APCA